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VG Titans W65-L Textured Wheat Protein offers a high-quality plant-based protein solution for food manufacturers looking to create innovative meatless products. This dry, extruded product hydrates to form a texture similar to meat, making it suitable for use in a wide range of applications, including burgers, sausages, and cold cuts. Its high protein content and versatility make it an essential ingredient for enhancing the nutritional profile of both plant-based and traditional meat products. Produced from non-GMO wheat, VG Titans W65-L is crafted with a focus on sustainability and health. This textured wheat protein is ideal for companies aiming to meet the growing consumer demand for vegan and vegetarian foods. Its adaptability and ease of use in various recipes make it a valuable component for expanding product lines and catering to diverse dietary preferences.

dry inactive granulated feed yeast granule diameter 6-10mm protein content 24-26 packaging big-bag 1 ton

VG Titans W65-M Textured Wheat Protein is a versatile, plant-based product designed to replicate the texture of meat. Made from premium wheat protein and wheat flour, this dry product is perfect for creating a wide range of plant-based dishes. Its medium-sized chunks and high protein content make it an ideal ingredient for burgers, sausages, and cold cuts, as well as an addition to meat and poultry products. With a hydration rate of 1:3 and a recommended rehydration time of 30 minutes, VG Titans W65-M offers convenience and flexibility for culinary innovation. This textured wheat protein is not only nutritious but also adaptable, making it a valuable ingredient for various applications. From plant-based bolognese sauce to minced meat, VG Titans W65-M provides a rich and satisfying texture that enhances any dish. Packaged in an 8kg PE bag, it is easy to store and handle, making it a must-have for any kitchen exploring the benefits of plant-based cooking.